Whole duck foie gras, jar of 100 gr.

The small village of St Blancard is situated in the South-East part of the Gers department, in the middle of nature. An authentic and varied agricultural landscape with hillsides shared by meadows, cereals and woods.
It is in this setting that René and Martine's farm is situated on the top of a hill, between the Astarac and Gimone lakes.
The ducks are raised in the open air. The methods of feeding and production respect the purest traditions.
The result can be found in this selection of products, natural and authentic.